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CODA DI VOLPE SANNIO
CODA DI VOLPE SANNIO
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Grapes: Coda di volpe 100%, collected in crates.
Vine training: Guyot.
Altitude of vineyard: 350 m a.s.l.
Soil: Argillaceous with lime-rich marlstone outcrops.
Vinification: Direct pressing at controlled temperature.
Yield per hectar: 9,000 kg.
Period of harvest: First third of september.
Ageing: Steel.
Colour: Straw-coloured with pale green reflections.
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